As Easter approaches, it’s time to start planning a memorable and delicious menu for your guests. With many people taking time off work and spending time with family and friends, there’s a heightened demand for dining out, catering services and special Easter-themed menus. Restaurants, cafes, and bakeries often create Easter-inspired dishes and treats to attract customers.

Overall, Easter represents a bustling time for the food service industry in New Zealand. From indulgent fruit compotes perfect for brunches to versatile syrups for crafting specialty cocktails, Barker’s Professional helps elevate Easter menus with its quality ingredients. From enhancing traditional dishes or inspiring culinary creations, Barker’s Professional adds a touch of sophistication and flavour, helping food service businesses delight customers and elevate the Easter dining experience.