Chia Seed Pot

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Shop The Ingredients:

Prep Time: 15 Minutes, 4 Hours Refrigeration | Serves: 1

Ingredients:

  • 250ml Anchor Greek Yoghurt

  • 120ml Barker’s Professional Peach, Mango & Passionfruit Compote

  • 125ml Anchor Protein+ Milk

  • 60ml Chia Seeds

Method:

  1. In a bowl, whisk together Anchor greek, Barker’s Professional Peach, Mango & Passionfruit Compote and milk. Add in chia seeds and whisk well.

  2. Place into a container and leave to thicken for at least 4 hours or overnight. Enjoy topped with extra Barker’s Professional Peach, Mango & Passionfruit Compote, almonds and extra yoghurt.

Handy Hint:

Try with different compotes for different flavours. Recipe kindly provided by Anchor Food Professionals.

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